Description: A delicious cheese with truffle
Denominazione Legale: Truffle- flavored cheese
Ingredients: pasteurised sheep milk, salt, summer truffle (Tuber aestivum Vitt.) 1%, rennet, lactic ferment, flavouring. Surface treated with preservatives E235, E202. Non-edible rind, to be removed before consumption. Origin of milk: EU.
Origin: Italy
Storage: The product must be kept in the refrigerator between +4 ° C and + 8 ° C.
Nutrition declaration per 100 g of product
Energy 1632 kJ (394 kcal), Fat 34 g (of which saturates 24 g), Carbohydrate 0 g (of which sugars 0 g), Protein 22 g, Salt 1,4 g.
Production location: Via Guglielmo Marconi Acciaiolo 13, Fauglia (PI)
suitable with: Honey