A delicately floral honey gathered from the blossoms of apple trees in the picturesque orchards of Piedmont, Italy. This light and aromatic honey captures the sweet essence of spring, with a smooth texture and subtle fruitiness. Hand-harvested and minimally processed to preserve its natural flavor and beneficial properties, it’s a pure expression of the region’s rich agricultural heritage.
Serving Suggestions: Perfect for drizzling over aged cheeses like Parmigiano Reggiano or Pecorino, or for adding a floral sweetness to yoghurt, fresh fruit, or breakfast bowls. Its gentle aroma also enhances herbal teas or can be used as a natural sweetener in baking.
